With incredibly intriguing qualities, the fruit and structure of the 2005 “V” exudes a tantalizing touch of mystery. Rose petals and harmonizing aromas of dry sandalwood and burnt caramel bring back memories of caramel brittle. Vibrant black cherries, black currant and pomegranate coat the palate with piquant spice, full body and vanillin on the finish. The most unique “V” to date.
Consultant: Michael Rolland